Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great
Categories: Cookbooks, Food & Wine, Health, Fitness & Dieting
Danielle Walker, who turned to grain-free cooking to manage an autoimmune disease, shares paleo recipes that omit grains, gluten, dairy and refined sugar. The book includes more than 150 recipes for breakfasts, main dishes, sides, breads and desserts, many of them versions of familiar comfort foods. Walker also tells her personal story and explains how food helped her recover. Many photographs accompany the recipes.
Recommended by 1 person
- Shane Parrish: “(Danielle’s other books were must orders after this one: See Celebrations and Danielle Walker’s Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime)”